Monday, February 19, 2007

Swirls, ribbon and flowers


Creamy caramel is the base of this delicious confection! I put about 2/3 of it through my swirl embossing folder and ran it through my cuttlebug. Chocolate chip craft was brushed across it to accent. Chocolate chip is the distressed layer with vanilla craft swirls stamped all over. I backed this layer with cranberry crisp. Holes are punched where the swirls had dots to give it more texture. My scissors are what I used to distress the edges. The flowers are stamped with basic brown and watercolored with buckaroo blue, true thyme, and close to cocoa ink. They are popped up with Stampin Dimensionals. The ribbon is Stampin'Up! and Michaels. A hodgepodge swirl clip tops the ribbon off and finishes the swirls, ribbon and flower theme.

7 comments:

*Beatriz Jennings* said...

awesome work!!

Bety

Kendra Hernandez said...

Lesa! This is gorgeous! i love everything about it! can't wait to get this set! :) oh and btw I added you to my blogging friends - you are more than welcome to add me to yours too :) Hugz!

Memories of Time said...

Oh my word!! Okay.... you've pushed me over the egde and now I MUST have this set. WOW baby.... your cards rock! :)

Erin said...

I love, LOVE your cards! Did you know you don't have a comment spot on your newest posts. Anyhow I love your blog.

Also I think it's super cool you have the church website linked on your blog. Will I be a huge copycat if I add that to mine?

Allison Rankin said...

Hi Lesa...was looking to comment on your latest creations but was not given the option to...did you want to enable comments to we could give you kudos?

Lesa said...

Thanks girls! I will check into the comments. I must have changed something. I will go check it now!
Erin, go for it! I am off to figure out the comment thing. Have a great day!
Lesa

Anonymous said...

Awesome work.It looks so wonderful and u are amazing creative person i guess but sometime after doing same work again and again people saturated but i guess its pretty awesome :)

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